Italian Dressing
A vintage clipped recipe from Crisco Oil for Italian Dressing made from Crisco OIl, vinegar, lemon juice, salt, sugar, dry mustard, oregano, basil, and pepper.
Spaghetti Giovanni
Sicilian Supper
Spaghetti Sauce
Ingredients 6 tablespoons olive oil 2 medium garlic cloves, minced 1 medium onion, chopped 2 28-ounce cans concentrated, crushed tomatoes (Puree) 2 6-ounce cans of tomato paste 2 cups water 8 fresh basil leaves or 4 teaspoons dried basil 1/2 teaspoon (scant) black pepper 1 teaspoon salt Method Heat olive oil in a six-quart saucepan […]
Success Bolognese
Ingredients 1 recipe meat sauce (see below) 6 green onions, with top, chopped 8-ounce package noodles, cooked and drained 2 3-ounce package of cream cheese, softened 8-ounce carton sour cream 1 1/2 cup grated cheddar cheese (block 3-inches x 2-inches) Method Lightly grease 1 1/2-quart deep casserole. Preheat oven to 350-degrees. Mix onions with softened […]
Italian Chicken
Ingredients 1 3-pound fryer 2 tablespoons oil 1 bell pepper, chopped 2 white onions 3 bunches green onions, chopped 4 ribs celery, chopped 2-3 pods garlic 2 small cans of black olives, drained 2 large cans of mushrooms, drained 1 pound cheese, sharp 1 can tomato paste 1 small package egg noodles Method Boil fryer […]
Spaghetti Sauce Verdin
Ingredients Wesson Oil Onion Pepper Celery Hamburger meat 1 can tomatoes 1 can tomato paste 3 cans of water 1 tablespoon water Salt and pepper 3 bay leaves Method Grease pan with Wesson Oil, diced onion, pepper, and celery. Cook until soft. Brown hamburger meat until brown. Add 1 can tomatoes, 1 can tomato paste, […]
Great Spaghetti Sauce
Ingredients 1 1/2 pounds lean ground beef 1 large onion 1 can olives 2 cans mushrooms 2 regular cans Italian style tomatoes (S&W) 1 can tomato paste (Italian Contadina) 1/2 can (1 cup) water 1 tablespoon garlic powder – to taste 2 teaspoons garlic salt – to taste Pepper Method Cook and let simmer
Pizza Batter Bread
Ingredients 3 cups flour 1 package active dry yeast 1/2 teaspoon dried oregano, crushed 1/4 teaspoon garlic powder 1 1/4 cups water 2 tablespoons margarine 1 tablespoon sugar 1 teaspoon salt 1/4 cup finely chopped pepperoni Method In a small mixing bowl, combine 1 1/2 cups of the flour, yeast, oregano, and garlic powder. In […]
Lazanga- Classic Lasagna
Ingredients 1 pound ground beef 2 cloves garlic, chopped 6 ounces tomato sauce No 2 can tomatoes (2 1/2 cups) 1 teaspoon salt 3/4 teaspoon pepper 1/2 teaspoon oregano 8-ounce package wide noodles 8-ounce package cottage cheese Method Brown ground beef and garlic; add tomato paste, tomatoes, salt, pepper, and oregano. Cover and simmer 20 […]
Neapolitan Spaghetti Sauce
A vintage handwritten recipe for Neapolitan Spaghetti Sauce
Linguine with Meat Sauce and Mushrooms
Ingredients 2 teaspoons olive oil 1 clove garlic, minced 1/2 medium onion, chopped fairly fine 3 tablespoons chopped parsley 1/3 – 1/4 pound ground, lean chuck 2 cans (8-ounce) tomato sauce 1/4 – 1/2 pound fresh mushrooms 1/4 pound of cooked linguine Method In two teaspoons of olive oil, heat 1 clove minced garlic, 1/2 […]