1/2 cup lard
1 1/2 cups of sugar
2 cups of water
1 cup raisins
1 teaspoons cinnamon
1/2 teaspoon cloves
1/2 cup cocoa
1 teaspoon soda
1/2 teaspoon salt
3 1/2 cups flour
1 teaspoon baking powder
Put lard, sugar, water, raisins, cinnamon, cloves, cocoa, soda, and salt in a pan and bring to a boil, set off to cool; then add 3 1/2 cups flour and 1 teaspoon baking powder and bake slowly.
A vintage handwritten recipe card for a Jell-O Ice Cream Salad, make this recipe with Jell-O, ice cream, and chopped fruit. This recipe is great with peaches.
A vintage handwritten recipe card for a Cranberry Sour Cream Salad made with Cherry Jell-O, whole cranberry sauce, celery, nuts, and sour cream.
A vintage clipped recipe from Crisco Oil for Italian Dressing made from Crisco OIl, vinegar, lemon juice, salt, sugar, dry mustard, oregano, basil, and pepper.
