Ingredients
2 unbeaten egg whites
1 1/2 cups sugar
Dash salt
1/3 cup water
2 teaspoons light corn syrup
1 teaspooon vanilla
Method
In the top of a double boiler mix: 2 unbeaten egg whites, 1 1/2 cups sugar, a dash of salt, 1/2 cup water, 2 teaspoons light corn syrup. Beat over boiling water with a rotary beater or at high speed of an electric mixer 7 minutes or until frosting stands in stiff peaks. Remove from {boiling} water, add 1 teaspoon vanilla, beat 1 minute.
