Jam Cake
A vintage recipe card forJam Cake made with eggs, butter, sugar, blackberry jam, buttermilk, soda, baking powder, flour, spices, and raisins.
Triple Treat Fondant
This four ingredient Triple Treat Fondant recipe makes three different flavors of fondant. The recipe includes oleo, salt, Eagle Brand Sweetened Condensed Milk, and Confectioner’s sugar. After the base fondant is made, divide the fondant into three equal portions and flavor. The three flavors included in the recipe are Maple, Peppermint, and Almond. After the […]
Merk’s Coffeecake
Prune Cake and Butter Icing
Syrian Nutmeg Cake
Coca Cola Cake
California Sherry Wine Cake
Texas Cake
Pineapple Chiffon Cake
St. Louis Gooey Butter Cake
Two versions of a St. Louis Gooey Butter Cake clipped from a newspaper. Ingredients Sweet Dough: 1/4 cup granulated sugar 1/4 cup solid white vegetable shortening 1/4 teaspoon salt 1 egg 1 cake (0.6 ounce) compressed yeast 1/2 cup warm milk 2 1/2 cups all-purpose flour 1 tablespoon vanilla Gooey Butter Topping: 2 1/2 cups […]
Butter Cake
Ingredients 2/3 cup sugar 1/4 cup shortening 1/4 teaspoon salt 1 teaspoon vanilla 1 egg 1 1/2 cups flour 1/2 cup milk 2 teaspoons baking powder Method Cream shortening and sugar, add unbeaten egg and flavorings. Beat thoroughly. Sift flour, measure and sift with salt and baking powder. Add alternately with milk to creamed sugar […]