California Sherry Wine Cake

California Sherry Wine Cake

California Sherry Wine Cake

California Sherry Wine Cake
A vintage hand-written recipe card for California Sherry Wine Cake; make this cake with a package of yellow cake mix, a package of instant vanilla pudding, eggs, oil, sherry, and nutmeg
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Ingredients

  • 1 pkg yellow cake mix
  • 1 pkg instant vanilla pudding
  • 4 eggs
  • 3/4 cup oil
  • 3/4 cup sherry
  • 1 teaspoon nutmeg

Method

  • Combine and mix five minutes on medium speed.
  • Bake 350-degrees for 45 to 55 minutes in a greased angel pan.
  • Sprinkle with powdered sugar.

Kitchen Helper 2

8 inch Cake Pan 1
Retro Hand Mixer
Bundt Pan
Print Recipe Pin Recipe
Course Dessert
Cuisine American
Keyword Cake, Cake Mix, Pudding, Sherry, Sherry Wine

Notes

DO NOT invert angel pan to cool.
From Mary E.

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